Catering from English verb "to cater" which means "will physically for food supply", means the supply of foods and beverages by suitable organizations within the community , transport companies, meetings, ceremonies , etc..
for work, study or tourist interest in recent decades have increased considerably meals eaten outside the home (especially one of noon). This change of daily habits led to the emergence of a type of food very different from the traditional one, able to simultaneously meet the needs of nutrition and type of relational nature that hundreds of people at mealtimes. They then emerged in a few years, specific structures of food preparation (cooking-centers, industrial kitchens etc..) Facilities in particular, able to prepare in a few hours thousands of portions and serving them in a very short space of time. In practice, the task of catering provides sale or delivery of food in a place other than where it is produced. The areas of greatest concern the development of catering catering, one on transportation ( maritime, railway , air) and catering "home."
for work, study or tourist interest in recent decades have increased considerably meals eaten outside the home (especially one of noon). This change of daily habits led to the emergence of a type of food very different from the traditional one, able to simultaneously meet the needs of nutrition and type of relational nature that hundreds of people at mealtimes. They then emerged in a few years, specific structures of food preparation (cooking-centers, industrial kitchens etc..) Facilities in particular, able to prepare in a few hours thousands of portions and serving them in a very short space of time. In practice, the task of catering provides sale or delivery of food in a place other than where it is produced. The areas of greatest concern the development of catering catering, one on transportation ( maritime, railway , air) and catering "home."
